

Sweet & Savoury Cookies
These handmade savory cookies are incredibly tasty and easy to make.
Chef Jeffery Pan is going to teach you 6 different types of salty and sweet cookies.
For tea times and light nibbles, they can come in different shapes and sizes and can be packaged in beautifully embossed tins and boxes, perfect as gifts.
Date: 30 Aug Fri 2.30pm – 7pm *FULL
*Class conducted in mandarin. English recipe given.
- Learn how to make cookies without use of butter or eggs.
- Baking temperature of cookies
- How to pack the cookies and sharing about life-shelf of cookies.
For tea times and light nibbles, they can come in different shapes and sizes and can be packaged in beautifully embossed tins and boxes, perfect as gifts.
Date: 30 Aug Fri 2.30pm – 7pm *FULL
*Class conducted in mandarin. English recipe given.
What you'll learn
- Learn 6 flavours - Spring Onion Bonito Sesame Cookies, Bacon Almond Cookies, Basil Garlic Cookies, Salted Egg Yolk Cookies, Curry Peas Cookies, Parmesan Cheese Cookies.- Learn how to make cookies without use of butter or eggs.
- Baking temperature of cookies
- How to pack the cookies and sharing about life-shelf of cookies.
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hear what our Students have to say
Many thanks to teacher Alice and Penny who r v patient and helpful in guiding us in the Novelty Agar Cake! Thanks to Brenda and Rose who make this class a success too! Overall,a positive and good experience today! Our agar cake looks v cute/perfect to be eaten!lol Looking forward to more classes organised by BakeFresh!