*CNY SPECIAL*
Wagashi
Isn’t this too beautiful to eat?
This set of Wagashi in Chinese New year theme are designed to reflect the event and characteristics of festive season. Celebrate Lunar New Year with this specially designed sweets and we hope that it will make you happy this season!
Dates:
8 Jan 2023 Sun 9am to 2.30pm *FULL
* Class will be conducted mainly in chinese language by Taiwanese Trainer Kimmy
- How to prepare nerikiri dough using two methods
- How to prepare the fillings
- Color the dough and create different tones, hues and shares.
- Shape your nerikiri wagashi using various different tools and techniques
- Create 6 different Chinese New year designs
- Knowledge sharing on storage tips, mass produce the sweets etc.
This set of Wagashi in Chinese New year theme are designed to reflect the event and characteristics of festive season. Celebrate Lunar New Year with this specially designed sweets and we hope that it will make you happy this season!
Dates:
8 Jan 2023 Sun 9am to 2.30pm *FULL
* Class will be conducted mainly in chinese language by Taiwanese Trainer Kimmy
What you'll learn
-Introduction of Wagashi tools and ingredients.- How to prepare nerikiri dough using two methods
- How to prepare the fillings
- Color the dough and create different tones, hues and shares.
- Shape your nerikiri wagashi using various different tools and techniques
- Create 6 different Chinese New year designs
- Knowledge sharing on storage tips, mass produce the sweets etc.
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hear what our Students have to say
Brenda and Penny are very helpful and friendly. They are always around to guide you and answer any questions/doubts that you have. I enjoyed my classes at bake fresh.