5-in-1 Hongkong Style Tarts
These tarts are divine. You can now easily make them at home!
You will be learning 2 types of pastries consist of flaky pastry filled with a silky smooth egg custard and Portuguese Egg Tarts. They’re buttery, sweet, and undeniably delicious. We will teach you 5 flavours – Coconut fillings, Silky smooth Egg tarts, Blueberry Cheese Tarts, Portuguese Egg Tarts and Hongkong style egg tarts.
Date : 19 April Sat 9am – 1.30pm
*Class conducted in mandarin. English recipe given.
- Techniques in making flaky pastry
- How to prepare luxuriously smooth and velvety tart fillings.
- Learn 5 flavours
- How to handle the baking of tarts
You will be learning 2 types of pastries consist of flaky pastry filled with a silky smooth egg custard and Portuguese Egg Tarts. They’re buttery, sweet, and undeniably delicious. We will teach you 5 flavours – Coconut fillings, Silky smooth Egg tarts, Blueberry Cheese Tarts, Portuguese Egg Tarts and Hongkong style egg tarts.
Date : 19 April Sat 9am – 1.30pm
*Class conducted in mandarin. English recipe given.
What you'll learn
- How to make two types pastries - Portuguese style and Hongkong style pastries- Techniques in making flaky pastry
- How to prepare luxuriously smooth and velvety tart fillings.
- Learn 5 flavours
- How to handle the baking of tarts
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hear what our Students have to say
I like the way they share their recipe and give participants alternative ingredient ideas. Lots of interactions with the instructor. Very practical where it is able to be done easily at home as setting are domestic based. Enjoyed the whole session.