Chip & Dale Cupcakes

Join Instructor Xiao Hui (I Bun Go Go) to transform ordinary cake into adorable edible creative chiffon cakes. She will show you how you can make into all sorts of lovely and creative designs which are impressive.

Date: 17 Nov Sun 9am – 1.30pm *FULL

*Class conducted in mandarin. English recipe given.

What you'll learn
-How to make soft sponge cake
- How to whip up meringue to achieve the desired consistency
- How to draw the character
- How to color the batter without deflating the consistency
- How to separate the painting colour
- Controlling baking temperature

Sorry, this class is currently unavailable. please click here to register your interest or refer to our Calendar for the current class schedules
Fees : $230 Early bird discount
*Free gift - Mould
Bring home : 4 Chip&Dale cupcakes
Instructor : Instructor Xiao Hui from I Bun Go Go

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Testimonial

hear what our Students have to say


Both my friends & my Sister we enjoyed and had so much fun and we make new friends too at yesterday 3D novelty agar agar class,Thank you Brenda for organising the course & sending us sms to remind us of the event.And Thanks to Penny & Alice Teo for your patience in guiding us the steps & the demo was explained very clearly & detailed.And Thanks trainer Alice Teo for the heart shaped agar agar mould & your yummy chendol agar agar.Hope to attend another course soon.�



Lily Chew